Event Performance Indicators
Recorded by Marina Bay Sands, Verified by REAL IMPACT
200 KG
Total Potential Waste
193 KG
Diverted from Landfill / Incineration
96.5%
% Diversion from Landfill / Incineration
Food & Beverage
Waste Treatment Method: Food Digestion
164 KG
Total Food Prepared and Served
10 KG
Total Food Waste Created
6.1%
Food Waste Created
100%
Food Waste Sent For Digestion
Plastic, Paper & Metal
Waste Treatment Method: Recycling
2 KG
Total Plastic Waste Created
16.5 KG
Total Paper Waste Created
0.5 KG
Total Metal (Cans) Waste Created
100%
Plastic, Paper & Metal Waste Sent For Recycling
General Waste
Waste Treatment Method: Incineration
6.5 KG
Total Set Up & Tear Down Waste Created
0.5 KG
All Other Waste Created
0%
Waste Diversion from Landfill / Incineration
Honorable Mentions
Going the Extra Mile
Reduced Waste Approach
For Food & Beverage Services:
For Event Logistics:
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